The project naming synthesizes the idea of the matter’s chemical transformation and the composition of the parts. The reference scenario starts from the study and the development of the trend that connect food and cosmetic. On a side alternatives methods of food’s transformation, improving the nutritive proprieties and the taste of the food, giving them a new appearance and consistency. On the other side the development of the growing consumer’s interest to the nutraceutical’s proprieties and a crescent role in the composition of the care’s products. The concept consider the cosmetic’s formulation as a recipe, in which cosmetic’s tratments are generated to the union of single natural elements from which are extracted and tested the functional proprieties. The line is composed by a basic cream, vitamin powder, concentrated oil extracts, serum and freeze-dried. The line is realized with vegetables, and it is identified with graphic signs and pictograms.